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Menu

Snacks, Soups and Salads | Cheese, Patatoes & Vegetables | Meat

Meat – Lunch

Beef rump steak with herbes butter, frensh fries and assorted vegetables

↓ Ox tongue with a madeira sauce with rice

Ox tongue

↓ Beef meat ball with french fries and assorted vegetables

Meatball

↓ Escalope of pork with a mushroom cream sauce with noodles and assorted vegetables

Escalope pork

↓ Pork sausage with an onion sauce and hash browns

Sausage hash browns

↓ Breast of Swiss chicken with pepper sauce, noodles and assorted vegetables

Escalope chicken noodles

↓ Red Thai-curry with sliced chicken (piquant) with jasmine rice (glutinous)

Thai-Curry Chicken


Meat – Dinner

Filet of beef

Beef rump steak

↓ Beef Stroganov «Stägerstübli Style»

Beef Stroganov Beef Stroganoff

↓ Ox-tongue with madeira sauce

Rindszunge

↓ Beef meat balls

Meatball

↓ Sliced calf’s liver «Stägerstübli Style»

Sliced Calf’s liver

↓ Lamb fillet with garlic mayonnaise

Lamb fillet

↓ Escalope of pork with a mushroom cream sauce

Escalope of pork

↓ Pork sausage with an onion sauce

Sausage hash browns

↓ Breast of Swiss chicken

Escalope chicken noodles

↓ Red Thai-curry with vegetables (piquant) with jasmine rice (glutinous)

Thai-Curry Chicken

Served at dinner time with a joice of:
- French fries
- Noodles
- Rice
- Jasmine rice (glutinous)
- Hash browns
- Boiled potatoes
- Vegetables

- Herb butter
- Garlic mayonnaise
- Pepper sauce
- Madeira sauce
- Onion sauce
- Mushroom cream sauce


Info

Information:

Pork / veal / beef / chicken: Swiss/Paraguay
Horse: French
Lamb: New Zealand
Meat products: Swiss
Perch fillet (fried): Europe (produced in Germany)
Salmon: Norway
Eggs: free-range, Swiss

Fleisch